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Items where Subject is "WA Public Health > Food > WA 695 Food. Food supply. Food inspection"

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Number of items at this level: 11.


Ahmed, Sayem ORCID:, Sarma, Haribondhu, Hasan, Zahid, Rahman, Mahfuzur, Ahmed, Mohammad Wahid, Islam, Mohammad Ashraful, Djimeu, Eric W, Mbuya, Mduduzi NN, Ahmed, Tahmeed and Khan, Jahangir ORCID: (2021) 'Cost-effectiveness of a market-based home fortification of food with micronutrient powder programme in Bangladesh'. Public Health Nutrition, Vol 24, Issue S1, S59-S70.


Bourret, Travis J., Wilson, Catherine N., Pulford, Caisey V., Akoko, James, Perez Sepulveda, Blanca, Predeus, Alex V., Bevington, Jessica, Duncan, Patricia, Hall, Neil, Wigley, Paul, Feasey, Nicholas ORCID:, Pinchbeck, Gina, Hinton, Jay C. D., Gordon, Melita A. and Fèvre, Eric M. (2020) 'Salmonella identified in pigs in Kenya and Malawi reveals the potential for zoonotic transmission in emerging pork markets'. PLoS Neglected Tropical Diseases, Vol 14, Issue 11, e0008796.


Clark, Graeme C, Casewell, Nicholas ORCID:, Elliott, Christopher T, Harvey, Alan L, Jamieson, Andrew G, Strong, Peter N and Turner, Andrew D (2019) 'Friends or Foes? Emerging Impacts of Biological Toxins'. Trends in Biochemical Sciences, Vol 44, Issue 4, pp. 365-379.


Gilpin, Amy-Marie, O'Brien, Corey, Kobel, Conrad, Brettell, Laura, Cook, James M. and Power, Sally A. (2022) 'Co-flowering plants support diverse pollinator populations and facilitate pollinator visitation to sweet cherry crops.'. Basic and Applied Ecology, Vol 63, pp. 36-48.


Hardstaff, Joanne L., Clough, Helen E., Lutje, Vittoria, McIntyre, K. Marie, Harris, John P., Garner, Paul ORCID: and O'Brien, Sarah J. (2018) 'Foodborne and Food-Handler Norovirus Outbreaks: A Systematic Review'. Foodborne Pathogens and Disease, Vol 15, Issue 10, pp. 589-597.


Jing, Hui, Teng, Yuxin, Chacha, Samuel Steven, Wang, Ziping, Zhang, Binyan, Cai, Jiaxin, Wang, Duolao ORCID:, Yan, Hong and Dang, Shaonong (2023) 'Gender-specific association of body fat mass with muscle meat-vegetable intake ratio in Shaanxi, China'. Asia Pacific Journal of Clinical Nutrition, Vol 32, Issue 2, pp. 236-248.

Jing, Hui, Teng, Yuxin, Chacha, Samuel, Wang, Ziping, Shi, Guoshuai, Mi, Baibing, Zhang, Binyan, Cai, Jiaxin, Liu, Yezhou, Li, Qiang, Shen, Yuan, Yang, Jiaomei, Kang, Yijun, Li, Shanshan, Liu, Danmeng, Wang, Duolao ORCID:, Yan, Hong and Dang, Shaonong (2023) 'Is Increasing Diet Diversity of Animal-Source Foods Related to Better Health-Related Quality of Life among Chinese Men and Women?'. Nutrients, Vol 15, Issue 19, e4183.


Prinsen Geerligs, P. D., Brabin, Bernard, Hart, D. J. and Fairweather-Tait, S. J. (2004) 'Iron contents of Malawian foods when prepared in iron cooking pots'. International Journal for Vitamin and Nutrition Research, Vol 74, Issue 1, pp. 21-26.


Rashid, Sabina Faiz, Theobald, Sally ORCID: and Ozano, Kim (2020) 'Towards a socially just model: balancing hunger and response to the COVID-19 pandemic in Bangladesh'. BMJ Global Health, Vol 5, Issue 6.

Rosu, Laura (2019) 'Food-supplement spending and patient working-hours link with the patient characteristics and clinical outcomes' in The 50th Union World Conference on Lung Health, Hyderabad, India, 30 October – 2 November 2019.


Sammarro, Melodie, Rowlingson, Barry, Cocker, Derek, Chidziwisano, Kondwani, Jacob, Shevin ORCID:, Kajumbula, Henry, Mugisha, Lawrence, Musoke, David, Lester, Rebecca ORCID:, Morse, Tracy, Feasey, Nicholas and Jewell, Chris (2023) 'Risk factors, temporal dependence, and seasonality of human ESBL-producing E. coli and K. pneumoniae colonisation in Malawi: a longitudinal model-based approach'. Clinical Infectious Diseases, Vol 77, Issue 1, pp. 1-8.

This list was generated on Thu May 23 04:32:31 2024 BST.