Chapter 240: Ecarin

Paine, Mark J.I. and Laing, Gavin (2013) 'Chapter 240: Ecarin' in: Barrett, Alan J., Rawlings, Neil D., Woessner, J. Fred and Salvesen, Guy, (eds) Handbook of Proteolytic Enzymes (3rd Revised Edition), Elsevier Science Publishing Co. Inc, pp. 1064-1067.

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Abstract

The third edition of the Handbook of Proteolytic Enzymes aims to be a comprehensive reference work for the enzymes that cleave proteins and peptides, and contains over 850 chapters. Each chapter is organized into sections describing the name and history, activity and specificity, structural chemistry, preparation, biological aspects, and distinguishing features for a specific peptidase. The subject of Chapter 240 is Ecarin.

Item Type:	Book Section
Subjects:	QU Biochemistry > Enzymes > QU 135 Enzymes QU Biochemistry > Proteins. Amino Acids. Peptides > QU 55 Proteins WD Disorders of Systemic, Metabolic or Environmental Origin, etc > Animal Poisons > WD 410 Reptiles
Faculty: Department:	Biological Sciences > Department of Tropical Disease Biology
Digital Object Identifer (DOI):	https://doi.org/10.1016/b978-0-12-382219-2.00240-4
Depositing User:	Lynn Roberts-Maloney
Date Deposited:	06 Mar 2015 16:11
Last Modified:	25 Jan 2022 10:08
URI:	https://archive.lstmed.ac.uk/id/eprint/4983

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